Blog
Coconut Ice (Recipe)
Coconut Ice is a well-known sweet in the UK. It is created by blending together desiccated coconut, condensed milk, sugar, and occasionally, red fo...
Peanut Brittle (Recipe)
Peanut brittle is a classic candy that has been enjoyed for generations. It's a delicious treat that's perfect for any occasion, whether you're loo...
Onion Purée Base for Indian Curry
Most Indian curries start with an onion puree base, and with this recipe, you will be able to make your favourite takeaway curries at home. This r...
How to Make Crystallised Ginger
Crystallised ginger originated in Thailand it is often used in baking sweet goods such as shortbread, cookies, cakes and adding on top as a sweet d...
Fluffy Naan Bread - Easy Recipe
Naan bread is the number one side dish ordered with an Indian curry, and we used to buy either a keema, garlic or Peshwari naan bread. Not anymore...
How to Make Authentic Greek Ouzo
Ouzo is a greek drink that is normally sipped with greek foods such as olives, bread and meats. Ouzo was commercially distilled in Greece and Cypru...
How To Make Authentic Italian Limoncello
When I went to Sorrento, Italy, I had never heard of this sweet aromatic lemon liquor. My first initial thought after my first taste was unusual, I...
Herby Garlic Mushrooms Recipe
Mushrooms aren't everyone's vegetable of choice, they are unique, and not everyone can taste their natural flavours and enjoy the benefits. If you...
Smoky BBQ Beans (Recipe)
Baked beans on toast have been a staple meal for many as a lunch or a light dinner, easy to make, has health benefits and is extremely filling. Wh...
Kachumber Salad (Recipe)
Kachumber salad is a fruity Indian salsa that is crunchy, colourful, fresh, and suitable for vegans. It is the perfect balance of sweetness and sa...